victorian valentines day
Soak up stunning lake views as you celebrate February 14th with your Valentine over a five course degustation. The Point provides a romantic atmosphere to watch the sun set over Albert Park Lake and indulge in a delicious meal.
Executive Chef Justin Wise has specially tailored the menu for the evening showcasing produce from around Victoria. Start the evening with a glass of Champagne on arrival and our Sommelier will be on hand to match each course with Victorian wines.
The five course menu, including a glass of Champagne on arrival is priced at $220 per person. Create the ultimate Victorian experience matching each course with a significant Victorian wine. We will offer two wine matches for the evening priced at $60 and $100 exposing greater vintage depth and iconic producers.
We have reservations available between 12pm and 2.30pm for lunch and 5:45pm and 9.30pm for dinner.
Please complete a booking form to make a reservation or email reception@thepointalbertparkcom.au. Please note credit card details will be required to secure all bookings.
Booking Form
