
Mothers Day at The Point
This year The Point offers two different menus to celebrate Mothers Day, Sunday May 13. Whether your Mum would like a casual bite to eat in the downstairs Café or you have plans to spoil her with a degustation menu in The Restaurant, The Point is sure to have a lunch menu that helps you demonstrate your gratitude and appreciation for your Mother.
The Point Restaurant offers guests a 5 course lunch that features a selection of The Point Restaurant’s signature dishes. This menu adopts a contemporary approach to classic dishes and includes a selection of the freshest seasonal seafood, best meats and desserts. In fact, The Point was awarded the 2011 Australia's best steak restaurant by the Restaurant & Catering Association of Australia and 2 hats by the 2012 Age Good Food Guide.
Bookings Essential. Adults $110pp & children aged 3-12 years $45
Bookings are available on the half hour from 11.30am - 2.30pm.
The Point Café is open for casual breakfast and lunch meals in a relaxed atmosphere. The menu consists of a selection of breakfast items including fresh fruits & hot breakfast items or lunch items such as pasta, shared plates or pizza.
Bookings Essential. Reservations available for breakfast from 8.30am – 10am on the half hour (all breakfast bookings must finish by 11am) Lunch bookings available from 12pm to 2.30pm on the half hour with the option of a 2 or 3 course set menus at $50 and $60 respectively.
Please complete a booking form to make a reservation or email reception@thepointalbertparkcom.au. Please note credit card details will be required to secure all bookings.
Booking Form
Menu



