
Bookings Essential!
One of the most significant days of the year, Mothers Day is an opportunity to say thank you for all the love and nurturing our mothers bestow upon us. What better way to express your appreciation than with a leisurely meal within the serenity of The Point
Executive Chef Scott Pickett and his team will treat mothers and their families to a sumptuous degustation style lunch in the Restaurant or an a la carte dining experience in the café, where families can soak up the relaxed atmosphere on the lake's edge.
The degustation menu features a selection of modern Australian appetisers, King Island meat dishes and delicious desserts. The café menu offers a variety of items ranging from hot or cold breakfast dishes to gourmet pizzas, focaccias and pastas.
Menus:
Please book early for Mother's Day this year by downloading the appropriate menu and booking form and returning them to us as soon as possible.
Booking Forms :
